menus

We offer a varied daily menu, prepared in a traditional way, with salads, stews, pasta, grilled meats and fish.

Includes: Bread, glass of wine or beer and dessert

• Warm pumpkin cream with ham shavings
• Duck and foie carcasses with mushroom sauce
• Heart salad with anchovies and romesco sauce

Bread, drink and dessert

1st. Dish

Salad with smoked salmon

assortment of sausages

Assortment of cheeses

Spicy potatoes

2nd dish to choose

grilled entrecote

or Hake a la marinera

Dessert, wine, water, cava and coffee

Fried camembert with blackberry sauce

Grilled clams with garlic and parsley

Assortment of Iberian sausages

Roman style squid

2nd dish to choose

Cod loin a la llauna or mussolina

Suquet of hake or monkfish

Duck thigh confit or duck magret

Entrecôte or grilled beef tenderloin

Dessert, wine, water, cava and coffee